SALAD WITH APPLE CIDER VINAIGRETTE WITH ORANGE JUICE:
Bresaola, Charred Fennel and Orange Salad with Burrata
The combination of salty bresaola, anise-like fennel and orange citrus sweetness, makes this salad a crowd pleaser. This fennel and orange salad with the stunning look of the burrata will definitely get the oohs and ahhs from your guests!
Apple Cider Vinaigrette with Orange Juice
This Apple Cider Vinaigrette Is So Simple to Make and Yet So Refreshing and Full of Citrus Flavour. Perfect for Any Salad!
Prep Time5 mins
Total Time5 mins
Servings: 4
Calories: 8.5kcal
Ingredients
- 2 tbsp olive oil, extra virgin
- 1 tbsp apple cider vinegar
- 1 tbsp orange juice
- salt, to taste
- pepper, to taste
Instructions
- Place olive oil, orange juice, apple cider vinegar, salt & pepper in a jar and give it a good shake. Make sure the oil and vinegar have combined well.
Nutrition
Calories: 8.5kcal | Carbohydrates: 0.63g | Protein: 0.07g | Fat: 0.62g | Saturated Fat: 0.08g | Sodium: 62.47mg | Fiber: 0.13g | Sugar: 0.39g | Vitamin A: 15.72IU | Vitamin C: 2.13mg
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