Plant-based Salad Recipes
Following a plant-based lifestyle for better health? Rich in vegetables, fruits, legumes and many other ingredients, we have some great recipes such as Red Quinoa Parsley Salad or Tomato and Artichoke Salad with Mint Dressing.
Have a look at our collection of plant-based salad recipes that you may like to add to your mid-week meals or weekend fun!
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Kale Salad with Avocado
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Baked Tempeh Salad
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Courgette Salad with Fennel and Citrus
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Tomato Artichoke Salad
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Watermelon Panzanella Bread Salad
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Panzanella (Tomato and Bread Salad Recipe)
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Watermelon Apple and Mint Salad
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Tricolour Quinoa Salad with Roast Vegetables
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Vegan Hummus and Falafel Salad
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Vegan Broccoli Salad [No Mayo]
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Grilled Broccolini Salad and Barley
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Bombay Aloo [Bombay Potatoes]
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Mushroom and Water Chestnut Salad (Vegan Lettuce Wraps)
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Roasted Radish Salad with Cauliflower
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Kachumber Salad [Authentic Indian Salad]
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Baby Bell Peppers Salad with Roasted Garlic
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Korean Radish Salad – Musaengchae (무생채)
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Korean Cucumber Salad – Oi Muchim (오이무침)
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Korean Steamed Eggplant Side Dish – Gaji Namul (가지 나물)
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Charred Corn Avocado Salad with Roasted Red Onions
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Salad with Heirloom Tomatoes and Asparagus
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Salad with Persimmons and Beetroot Dressing
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Fruit Platter Presentation Ideas
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Baby Cucumber and Golden Berry Salad
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Tree Tomato Salad with Kohlrabi
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Cucumber Finger Lime Salad
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Curried Vegan Cauliflower Steak Salad
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Herb Salad with Edible Flowers
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Red Quinoa Parsley Salad
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Grilled Courgette and Broad Bean Salad
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Red Tamarillo Salad with Basil
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Vegan Couscous Salad with Blistered Tomatoes
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Purple Cauliflower Salad with Lemon Mustard Tahini
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Baby Cauliflower and Spiced Chickpeas with Beetroot Tahini
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Lotus Root Salad with Pickled Shiitake Mushrooms
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Radicchio, Baby Gem, Orange and Ruby Grapefruit Salad
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Risoni with Spiced Roasted Butternut Pumpkin
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Vegan Wild Rice Salad with Puffed Quinoa and Dried Figs
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Asparagus, Roasted Onion and Balsamic Tomato Salad
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Edamame Pasta Salad with Asparagus