SALAD WITH POMEGRANATE MOLASSES DRESSING:
Ah Autumn and Winter how we love you! Tis’ the season to enjoy this divine persimmon salad topped with moreish candied hazelnuts and flaky coconut chips.
Pomegranate Molasses Dressing
- 4 tbsp olive oil
- 1½ tbsp pomegranate molasses
- 2 tsp balsamic vinegar
- In a small bowl, whisk the olive oil, balsamic vinegar and pomegranate molasses until well combined.