SALAD WITH POMEGRANATE MOLASSES DRESSING:
Persimmon Salad with Candied Hazelnuts and Coconut
Ah Autumn and Winter how we love you! Tis’ the season to enjoy this divine persimmon salad topped with moreish candied hazelnuts and flaky coconut chips.
Pomegranate Molasses Dressing
This Pomegranate Molasses Dressing Is Rich in Flavour. A Tinge of Tart with Overlaying Sweetness, It’s A Fantastic Dressing to Add to Salad That May Require Some Added Oomph!
Prep Time5 mins
Total Time5 mins
Servings: 4
Calories: 33.9kcal
Ingredients
- 4 tbsp olive oil
- 1½ tbsp pomegranate molasses
- 2 tsp balsamic vinegar
Instructions
- In a small bowl, whisk the olive oil, balsamic vinegar and pomegranate molasses until well combined.
Nutrition
Calories: 33.9kcal | Carbohydrates: 5.75g | Protein: 0.1g | Fat: 1.23g | Saturated Fat: 0.16g | Sodium: 127.08mg | Fiber: 0.27g | Sugar: 3.91g | Vitamin A: 31.44IU | Calcium: 4.16mg
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