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Mustard Red Wine Vinaigrette
One can never go astray with a classic style vinaigrette to spruce up any salad recipe. This traditional Mustard Red Vinaigrette is no exception!
Course
Salad Dressing
Cuisine
International
Dietary
Dairy Free, Egg Free, Gluten Free, Nut Free, Plant-Based, Vegan, Vegetarian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
people
Calories
96
kcal
Author
Amy Chung
Ingredients
3
tbsp
olive oil
1
tbsp
red wine vinegar
1
tbsp
Dijon mustard
Metric
-
US Customary
Instructions
Place all the ingredients in a mason jar and give it a good shake until all the components are well mixed.
Nutrition
Calories:
96
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
11
g
|
Saturated Fat:
1
g
|
Sodium:
43
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Iron:
1
mg