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Dijon Mustard Vinaigrette
Yum and totally easy to shake up. This Dijon Mustard Vinaigrette is a classic salad dressing that can be whipped up in 5 minutes!
Prep Time
5
mins
Total Time
5
mins
Course:
Salad Dressing
Cuisine:
International
Keyword:
Dressing
Dietary:
Dairy Free, Egg Free, Gluten Free, Nut Free, Plant-Based, Vegan, Vegetarian
Food Group:
Sauce/Vinegar/Oils
Servings:
4
people
Calories:
7.27
kcal
Author:
Amy Chung
Ingredients
▢
3
tbsp
olive oil
▢
1
tbsp
apple cider vinegar
▢
½
tsp
Dijon mustard
▢
salt
,
to taste
▢
pepper
,
to taste
Click on the toggle below for conversion to US Cooking Units.
Metric
US Customary
Instructions
In a small mixing bowl, whisk together the olive oil, apple cider vinegar and Dijon mustard until well combined.
Pour over salad when ready to serve.
Equipment
Mixing Bowl
Whisk Small
Cups and Spoons
Mason Jars
Nutrition
Calories:
7.27
kcal
|
Carbohydrates:
0.23
g
|
Protein:
0.07
g
|
Fat:
0.64
g
|
Saturated Fat:
0.08
g
|
Sodium:
69.59
mg
|
Fiber:
0.13
g
|
Sugar:
0.05
g
|
Vitamin A:
15.72
IU
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