SALAD RECIPE WITH YUZU DRESSING:
Earthy tones of shimeji mushrooms and soba noodles with the added freshness from the cucumber, seaweed and tangy yuzu dressing, this vegetarian soba noodle salad needs no sides. A perfect meal for one, for two or for the whole gang!
- 6 tbsp tamari
- 4 tbsp water
- 1 tbsp yuzu juice
- 1 tbsp sesame oil
- 1 inch ginger, grated
- Add tamari, water, yuzu juice and sesame oil together in a small bowl.
- Grate in fresh ginger and whisk well together.