WHAT GOES WELL WITH ASPARAGUS?
Fruit and Vegetables
Cauliflower, fava beans, garlic, ginger, leek, lemon, lime, mushroom, onion, orange, pea, potato, radish, shallot, spinach, sugar snap peas.
Herbs and Nuts
Almond, basil, chives, dill, nutmeg, parsley, pecan, tarragon, thyme, walnut.
Protein and Dairy
Bacon, beef, butter, crab, cream cheese, duck, egg, feta, goats cheese, gruyere, ham, parmesan, prosciutto, salmon.
Other Ingredients
Balsamic vinegar, bulgur, Dijon mustard, farro, hollandaise sauce, pasta, quinoa, rice, sesame, soy sauce, vinegar.
SALAD RECIPES WITH ASPARAGUS:
Asparagus and Hot Smoked Salmon Salad
Easy and delightful. Who doesn’t like that? Our asparagus and hot smoked salmon salad is quick and simple to whip up. The delicious lemony, herby and silky parsley egg dressing will take the dish to another level.
Risoni, Asparagus and Edamame Salad
It’s the simplest of tastes that sometimes commands the most attention. This edamame salad with risoni and asparagus makes for a wonderful companion to any main meal.
Asparagus, Roasted Onion and Balsamic Tomato Salad
Need a leafy salad but not sure how to make it dinner party worthy? We show you how to elevate those leaves with this balsamic tomato salad mixed through with sweet roasted onions and crunchy asparagus.
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